Betty Bugusu - Managing Director, International Food Technology Center Jeffrey Klein - President and CEO, The Global FoodBanking Network Rajesh Kumar - Smallholder Farmer Steve Sonka - Director, ADM Institute for the Prevention of Postharvest Loss
Managing Director, International Food Technology Center, Purdue University
Betty Bugusu the Managing Director of Purdue University’s International Food Technology Center. The Center’s focus is to develop and use food technologies to enhance food security and economic development in developing countries. Prior to joining Purdue, Dr. Bugusu worked as a... Read More →
Jeffrey D. Klein has been the President and CEO of The Global FoodBanking Network (GFN), an international organization of food banks working in 27 current and prospective countries, since January of 2011. GFN (www.foodbanking.org), whose mission is to alleviate world hunger, supports... Read More →
Rajesh Kumar has a Bachelor Degree in Business Management. He is continuing his family business. Looking into the opportunities that farming has in India, he started his own farm. He completed an Agribusiness Management course in Cornell University, Ithaca, New York in 2005. He is... Read More →
Director, ADM Institute for the Prevention of Postharvest Loss
Steven T. Sonka is Director of the ADM Institute for the Prevention of Postharvest Loss at the University of Illinois and emeritus professor of agricultural management. At the University of Illinois, he was the first faculty member to hold the Soybean Industry Chair in Agricultural... Read More →
